{"product_id":"penne-made-without-gluten-wheat-egg","title":"Penne Made Without Gluten, Wheat \u0026 Egg – — 500g","description":"\u003cp\u003eShort, ridged penne made without gluten, wheat or egg — so meals stay inclusive whether the family is gluten-free by medical need or by choice. The shape still catches sauce beautifully, the bite still holds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eType \u0026amp; character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePenne rigate (ridged) shape — ridges trap sauce, the hollow holds more\u003c\/li\u003e\n\u003cli\u003eMade from a rice-maize-based blend, free from gluten, wheat and egg\u003c\/li\u003e\n\u003cli\u003eCooks up firm, not crumbly — a noticeable step up from older gluten-free pastas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBring a generously-salted pot of water to a rolling boil\u003c\/li\u003e\n\u003cli\u003eCook for \u003cstrong\u003e9–11 minutes\u003c\/strong\u003e, stirring occasionally so pieces don't clump\u003c\/li\u003e\n\u003cli\u003eDrain, save a splash of cooking water, and toss through your sauce immediately\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServing ideas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarries a tomato-and-basil sauce beautifully; equally good with a rich ragu or a creamy mushroom sauce. 500g serves four hungry people.\u003c\/p\u003e","brand":"Regnum","offers":[{"title":"Default Title","offer_id":53002989502780,"sku":"RS-G104-1","price":4700.0,"currency_code":"NGN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/1943\/5068\/files\/Marks-and-Spencer-Foods_Penne_Made-Without-Glutten-Wheat_and_Egg-500g_x800l-min.png?v=1776833053","url":"https:\/\/www.regnumsupplies.com\/products\/penne-made-without-gluten-wheat-egg","provider":"Regnum","version":"1.0","type":"link"}