Biscuits & Teas

There is nothing everyday about this everyday blend. Instead, this medium roast 100% Arabica coffee delivers a medium-bodied, clean taste with a vibrant sweetness and complex finish.

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Create an indulgent night in with our wonderful Milk Chocolate Hot Chocolate Stirrer, the most perfect treat for winding down after a long day

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The initial robust, full-bodied black leaf flavour gives way to the deep, malty undertones and rich finish that is characteristic of Ceylon finest tea plants

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Baked with skill to achieve a satisfying snap, these light, thin crackers are enhanced with a delicate, savory blend of sea salt and cracked black pepper.

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Unwind with the delicate, soothing taste of Cartwright & Butler’s whole-leaf camomile tea.

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Crafted to a secret family recipe, our Demerara Shortbread Rounds are the ultimate treat for tea time.

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Premium English breakfast tea blend perfect for starting your day with robust flavor

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A light, refreshing green tea featuring a premium blend of high-quality leaves with a bright, citrusy finish.

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A little luxury in every bite. Crafted to a traditional recipe, these Pistachio Shortbread Rounds by Cartwright & Butler are wonderfully buttery and crumbly

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Made from 100% Arabica beans, this medium-roast blend is expertly roasted to deliver a perfectly balanced cup—full-bodied, fresh, and clean with a complex finish.

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Indulge in the perfect teatime treat with Cartwright & Butler’s Strawberry and Clotted Cream Shortbreads.

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Start your morning with a powerhouse of flavor. Our Breakfast Blend is a robust, malty tea made from single-origin Assam leaves sourced from the renowned Brahmaputra Valley.

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Enjoy a cup of history with Fortnum’s Royal Blend, featuring a smooth, malty, and honey-like flavour. Originally crafted in 1902, this premium blend combines Sri Lankan Flowery Pekoe and Assam.

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Enjoy all the flavours of a classic Simnel Cake in one small bite-size treat. Packed with crunchy almonds, warming spices and juicy fruit, this delicious biscuit is the perfect addition to your Easter feasting table.

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To solve the problem of what to spread on one’s toast, this little gift box contains three traditional preserves

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Each preserve is prepared and cooked using traditional methods, resulting in a thick, fruit-packed texture.

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Send a little love in every cup with this exclusive Berry In Love tea. Featuring a delightful blend of strawberry, tangy hibiscus, and sweet honeyberry.

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Robust, morning coffee, breakfast brew, fruity, vibrant, premium ground coffee, Central American blend, Colombian coffee, 250g coffee tin.

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A signature, rich, and versatile medium roast blend of Brazilian, Colombian, and Indian beans.

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Crafted with real cocoa shells and fragrant rose petals, this caffeine-free infusion offers a sophisticated blend with a deep floral aroma, subtle sweetness, and a chocolatey finish.

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Discover the timeless, romantic aroma of our Rose Pouchong tea. Fine grade, large-leaf Maofeng Keemun black tea is naturally scented with freshly picked rose petals

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Inspired by the legendary Toffolossus biscuit, this indulgent infusion blends rich caramel and sweet toffee notes with velvety cocoa.

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Summer just got a whole lot sweeter with our Knickerbocker Glory Infusion. Inspired by the ultimate dessert served at Fortnum’s since 1956, this joyful botanical infusion is a consequence-free way to enjoy a creamy, fruity treat.

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Made with a bright blend of white hibiscus, pineapple, real coconut flakes, and vanilla, this all-natural, caffeine-free infusion brings a touch of the Caribbean to every cup.

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Inspired by the enduringly popular and distinctly English sweet of the same name, this tart, sweet and naturally caffeine-free infusion is made with real rhubarb, and is equally delicious served hot or in a tall glass, over ice.

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